When u use the kitchen sink garburator - r u suppose to run hot or cold water??
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It is suggested to use cold water. Cold water will solidify the grease and make it easier to go down the drain. I use cold at first, then I rinse with hot.
It really doesn't matter. The only thing that the water does is carry the ground up food particles down the drain.
I use both but was always told to run cold water.
It recommends cold, but I use both. It could have something to do with overheating the motor if you run hot water and the disposall too long together?
it doesn't matter
Usually, cold water. The water is a lubricant for the particles and blades and a flushing agent.
Instead of using electricity and water to run your disposal, which are non-renewable, you could try making compost. This has the added benefits of then helping your plants grow without the use of expensive and potentially soil-damaging fertilizers. There are plenty of resources available online or at your local garden centre for how to start yourself off composting.
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